Tiki Tonga and Guinness Collaboration - Introducing the 232 Coffee Blend

GUINNESS LAUNCH LIMITED-EDITION COFFEE TO GIVE RUGBY FANS AN EARLY MORNING BOOST

GUINNESS has partnered with Brad Barritt’s Tiki Tonga Coffee Roasters to create a new coffee, ‘232 Brew’, perfect for early morning kick-offs ● Inspired by GUINNESS, the coffee beans are roasted at 232°C - the same temperature as the barley used to create Guinness.

Inspired by a shared passion for rugby, GUINNESS and Tiki Tonga, founded by current Saracens captain and former British and Irish Lions player, Brad Barritt, have created a limited-edition coffee called ‘232 Brew’. The delicately balanced, full bodied coffee has been launched to give rugby fans across the country the perfect start for those early morning kick-offs.

Roasted at 232°C - the same temperature as the barley used to brew GUINNESS – the coffee has notes of fruit and nut chocolate leaving you with a rich mouthfeel and a long-lasting distinguished chocolate finish. ‘232 Brew’ contains no alcohol.